The most unique thing I did for a PEP event was: The opportunity to call upon  my hotel, catering and overall event production background in the industry to create a thorough and experiential proposal. I thrive on using this knowledge to create unforgettable experiences for our guests.

My favorite thing to do on my PEP events is: Providing the best customer service possible. I love understanding my client’s needs and fulfilling their vision. Happy clients.